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Tomato

  • Jan 20, 2020
  • 1 min read

Tomato has a somewhat fruity, yet mostly veggie flavor to it. Typically used fresh, cooked, or in sauces.


Tomato is associated with potential anticancer properties, reducing the risk of cardiovascular, neurodegenerative, and bowel diseases, as well as improving skin health, exercise recovery, and immune response.




 
 

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